Hungarian's Restaurant Blackpool

Contemporary Cuisine  with Hungarian Twist in the heart of Blackpool

Dear Customers! Our Food is always freshly cooked by our Hungarian Chef and maybe can take more time! Please bear with us, enjoy your relaxing time, your beautiful wine and your outstanding accompany! 

Vegetarian, Vegan, GlutenFree, LactoseFree options available upon request! Please ask for details!


Soup of the Day V - £4.95

freshly cooked homemade soup served with garlic breadsticks,

please ask for today's choice

Goulash Soup - £6.50

a rich paprika base,traditional goulash soup, made from 

diced beef fillet, potatoes, vegetables, spices,

served with homemade small dumplins

Vegetarian Goulash Soup  - £4.95

a rich paprika base soup made with diced potatoes,

vegetables and Hungarian spices

Aubergine Cream - £4.95

served with toasted bread and sliced red onions

Salami Cold Plate - £6.95

selection of authentic Hungarian salamies and ham on the top,

served with butter, vegetables and toasted bread

Chef’s Paté - £6.20

homemade chicken liver paté served with

caramelized onions,butter and toasted bread

Crispy Duck Rolls - £6.95

homemade crispy duck rolls,served with sweet chilli dip

on a salad bed

Melon&Ham - £5.95

sliced melon served with smoked ham roses and

salad garnish, drizzled with balsamic glaze

Homemade Fish Croquette - £6.50

mixed salmon and catfish fillet, wrapped in beaten egg

and breadcrumb, served with homemade garlic mayo on a salad bed

Meat Pancakes Hortobagyi Style - £6.95

chicken meat stuffed homemade pancakes served with

traditional paprika sauce and sour cream on the top




Caesar Salad - £9.95

seasonal mixed salad with grilled chicken breast fillets,

topped with Caesar dressing and

Parmesan cheese, served with garlic breadsticks

Seasonal Salad V £5.95

fresh mix seasonal salad served with garlic bread sticks,

homemade salad sauce, olive oil and balsamic on the side.


MAIN COURSES - always served as a complete meal with potatoes or rice, salad garnish and sauces like in the description!


Chicken Schnitzel - £13.95

deep fried breadcrumb chicken breast fillet, served

with mash potatoes or fries, homemade tartare sauce

and salad garnish

Chicken Cordon Bleu - £15.95

deep fried breadcrumb wrapped chicken breast fillet,

stuffed with cheese and ham,served with rice,

homemade tartare sauce and salad bouquet

Bakonyi Style Chicken - £15.95

chicken breast fillet cooked in a rich creamy 

paprika&mushrooms&bacon sauce, seved with small

homemade dumplings or roast potatoes, salad garnish

and sour cream on the top



Fried Catfish - £16.95

deep fried breadcrumb river catfish fillet, served with

fries or rice, salad garnish and homemade tartare sauce

Sea Bass Fillets - £16.95

grilled sea bass fillets served with roast potatoes,

vegetables of the day and herb butter

Fried Trappist Cheese V - £14.95

deep fried breadcrumb Hungarian cheese, served

with fries or rice, salad garnish and tartare sauce

Vegetable Stew ( Lecho) V - £10.95

made from Hungarian yellow peppers, tomatoes,

onions, served with rice

Sausage Lecho ( veg stew) - £12.95

homemade veg stew mixed with Hungarian

sliced porc smoked sausage 



Stuffed Cabbage Rolls - £13.95

prime minced pork mixed with rice and spices,

wrapped in sauerkraut leaves, served with sour cream

and crispy bacon on the top

Gypsy Steak - £18.95

spicy marinated pork shoulders, served with roast potatoes,

salad garnish, topped with pork fried bacon and

pickled pepperoni pepper

Hungarian Pork Medallions - £18.95

bacon wrapped pork medallions served with roast potatoes

and lecho/vegetable stew/ with sliced smoked sausage



Beef Goulash Stew - £17.95

slowly cooked, traditional goulash stew finished with red wine reduction, served with homemade dumplings or roast

potatoes and salad garnish

Fillet Steak - £25.95

prime fillet steak cooked to your request, served with

roast potatoes and vegetable of the day

add a sauce for extra £2.95

Fillet Steak Rossini - £28.95

prime fillet steak topped with paté and mushroom,

finished with a red wine reduction, served with

roast potatoes and vegetables of the day

Fillet Budapest Style - £28.95

prime fillet steak topped with bacon wrapped chicken liver,

served with mash potatoes and Budapest style ragu

(chicken liver&mushrooms&peas&cherry tomatoes ragu)

finished with port wine

Rosemary Lamb Shank - £24.95

slow roasted, marinated lamb shanck,served with

roast potatoes, vegetables of the day,

and finished with red wine sauce





SIDE ORDERS  £3.50   

Fries/Paprika Fries       

Roast Potatoes

Homemade Small Dumplings                               

Vegetables of the day   

Mixed Pickles


Peppercorn Sauce, Redwine Sauce,

Paprika Sauce, Homemade Gravy

EXTRAS          £0.60


sour cream/tartare dip

hot paprika/sweet chilli

extra portion toast/bread